Ruby red in colour, there are red fruits such as cherry, blueberry, blackcurrant and plum on the nose as well as some floral notes of rose and violet. On the palate it is dry and refreshing with soft tannins.
Awards: Sommelier Wine Awards 2024 Bronze
Food Pairing: Beef, Lamb, Hard cheese.
Beef, lamb or hard cheese
Deep dark red colour in the glass. Cassis and vanilla aromas accompanied by tart cherry and chocolate on the palate.
Awards: Sommelier Wine Awards 2024 Bronze
Food Pairing: Roast Meat, Game, Cheese.
best enjoyed with strong, saoury dishes
Deep red in the glass, there are vibrant aromas of violets, spice and ripe be
rry fruit on the nose. On the palate, there's dark berry fruit and sweet spice notes of clove. Medium bodied with good length.
Serving Instructions: Serve at Room Temperatur
Deep red in the glass, there are vibrant aromas of violets, spice and ripe be
rry fruit on the nose. On the palate, there's dark berry fruit and sweet spice notes of clove. Medium bodied with good length.
Serving Instructions: Serve at Room Temperature
Food Pairing: Lamb, Lamb, Hard Cheese.
Lamb, lamb or hard cheese
Bodega Catena Zapata is one of the foremost wine estates in Mendoza, Argentina. Founded in 1902 and still in family hands, it is particularly known for its rich, full-bodied red wines, usually made from Malbec, and also for its barrel-fermented Chardonnay sourced from high-altitude sites, which combine ripeness with fresh acidity. Owner Nicolas Catena was Decanter Magazine man of the year in 2009.
A brilliant red-garnet colour with clean and intense aromas of ripe cherry fruit develop in to a fresh palate of berry fruit with a delicate hint of vanilla.
Serving Instructions: Serve at Room Temperature
Food Pairing: Red Meat.
A classic Cabernet Sauvignon with rich cassis and eucalyptus aromas followed up with intense blackberry fruit flavours.
Awards: Sommelier Wine Awards 2024 Silver
Food Pairing: Chicken, Fish, Salads.
Chicken, fish or salads
Since 1979, Baron d'Arignac has demonstrated being a full of ambition and genuine brand.
Contains Sulphites
Fresh, red berry flavours are at the fore in this well rounded medium bodied Merlot.
Serving Instructions: Serve at Room Temperature
Food Pairing: Fish, Lamb, Hard Cheese.
Bottle Branding: Henri Rousseau's series of jungle prints was the inspiration for the bottle artwork created for the Le Jardin range.
Aromas of white blossoms, stone fruit and fresh herbs. Medium bodied and dry on the palate with citrus freshness and a hint of minerality. A great reflection of the native Cortese grape variety.
Awards: Sommelier Wine Awards 2018 Commended
Serving Instructions: 8-10 degree.
Food Pairing: Vegetable appetizers, Soup, Fish.
Both hot and cold ve
Aromas of white blossoms, stone fruit and fresh herbs. Medium bodied and dry on the palate with citrus freshness and a hint of minerality. A great reflection of the native Cortese grape variety.
Awards: Sommelier Wine Awards 2018 Commended
Serving Instructions: 8-10 degree.
Food Pairing: Vegetable appetizers, Soup, Fish.
Both hot and cold vegetable appetizers. Ideal with soups and light and elegant first courses in general, such as risotto.
Floral notes with scents of lemon zest, pear and freshly cut grass. On the palate it is fresh and savoury with a slight buttery note. Expressive and well balanced.
Awards: Sommelier Wine Awards 2024 Bronze
Food Pairing: Fish, Shellfish, Salads.
Fish, shellfish or salads
On the nose you can expect aromas of lychee, rose petal and spice from the Gewurztraminer in the blend. The palate is rounded yet refreshing, with Riesling giving zesty citrus fruit flavours and crisp acidity.
Serving Inst
On the nose you can expect aromas of lychee, rose petal and spice from the Gewurztraminer in the blend. The palate is rounded yet refreshing, with Riesling giving zesty citrus fruit flavours and crisp acidity.
Serving Instructions: Serve Fridge Cold
Food Pairing: Fish, Barbecued fish, Chicken tagine.
Fish, barbecued fish or chicken tagine
The De Bortoli family story started 90 years ago in war-torn Europe and is now told across Australia. Our heritage encompasses the universal story of immigrants making good in an adopted land, the rise and rise of the Australian wine industry and the tale of a hardworking and innovative family who considers good wine, good food and good friends to be among the true pleasures in life.
Chardonnay is complemented here by Viognier's floral aromas, and the union of the two grapes produces a weighty wine that shows lavender and apricot accents.
Serving Instructions: Serve Fridge Cold
Food Pairing: Fish, Shellfish, Salads.
Fish, shellfish or salads
Healy & Gray complete wine rang
Chardonnay is complemented here by Viognier's floral aromas, and the union of the two grapes produces a weighty wine that shows lavender and apricot accents.
Serving Instructions: Serve Fridge Cold
Food Pairing: Fish, Shellfish, Salads.
Fish, shellfish or salads
Healy & Gray complete wine range provide a quality drinking experience without any complicated wine language. Representing some of the most popular grape varieties, Healy & Gray over-deliver in terms of price and quality.
Youthful and very approachable with a nose of intense, fresh gooseberry fruit. The palate is dry and full of white peach and passion fruit flavour.
Awards: Sommelier Wine Awards 2020 Commended
Contains Sulphites
Serving Instructions: Serve Fridge Cold
Food Pairing: Fish, Shellfish, Salads.
Fish, shellfish or salads
Very impressive drinking from this award winning vineyard.
A crisp, fragrant wine with appetising flavours of green apples and citrus on the finish.
Food Pairing: Chicken, Fish, Salads.
Chicken, fish or salads
Henri Rousseau's series of jungle prints was the inspiration for the bottle artwork created for the Le Jardin range.
This lovingly crafted Chenin Blanc delivers a medley of ripe fruits; pear, peach and honeydew melon with a zesty citrus finish. Enjoy lightly chilled on it's own or as a fantatsic partner to fresh seafood, grilled meats and crunchy salads.
Awards: Sommelier Wine Awards 2024 Bronze
This lovingly crafted Chenin Blanc delivers a medley of ripe fruits; pear, peach and honeydew melon with a zesty citrus finish. Enjoy lightly chilled on it's own or as a fantatsic partner to fresh seafood, grilled meats and crunchy salads.
Awards: Sommelier Wine Awards 2024 Bronze
Serving Instructions: Serve lightly chilled
Food Pairing: Grilled Fish, Chicken, Pasta.
Ideal on it's own or as a fantastic partner to fresh seafood, grilled meats and crunchy salads.
Writers Block is a play on words. The block a writer gets when nothing comes to mind, inspiration and storylines are lost. Compare that with Block 50 on our vineyard, where the finest Chenin is nurtured and grown - full of expression, dive into a glass and let your imagination come back to life.
Straw in colour with delicate aromatic notes, the palate is fruity and fresh with some minerality and a rounded texture.
Awards: Sommelier Wine Awards 2020 Commended
Serving Instructions: Serve Fridge Cold
Food Pairing: Fish, Shellfish, Salads.
Fish, shellfish or salads
In 1908 great
Straw in colour with delicate aromatic notes, the palate is fruity and fresh with some minerality and a rounded texture.
Awards: Sommelier Wine Awards 2020 Commended
Serving Instructions: Serve Fridge Cold
Food Pairing: Fish, Shellfish, Salads.
Fish, shellfish or salads
In 1908 great-grandpa Giovanni fell in love with an estate overlooking the Romeo and Juliet castles in the Terra Berica. Based on the values of great price, quality and trust, Luca and Pierpaolo Cielo the 4th generation expanded the wineries and international markets.
Medium bodied with a lovely salmon colour, this off dry rose wine has juicy flavours of raspberry and cherry and subtle tropical fruit aromas. Fantastic as an apertif or with lightly spiced foods. Described simply as 'Sunshine in a glass.'
Awards: Sommelier Wine Awards 2024 Bronze
Medium bodied with a lovely salmon colour, this off dry rose wine has juicy flavours of raspberry and cherry and subtle tropical fruit aromas. Fantastic as an apertif or with lightly spiced foods. Described simply as 'Sunshine in a glass.'
Awards: Sommelier Wine Awards 2024 Bronze
Serving Instructions: Serve chilled
The Painted Ladies, also knows as The Seven Sisters, are the beautiful houses on the hill that look out onto the cityscape view of San Francisco, California. Originally built in the Victorian era, they were painted bright colours in the 1960's to take them back to their original splendour. The Painted Ladies have featured in over 70 movies and in countless tourists adverts to celebrate the beauty of the city of San Francisco.
Slightly mineral, soft and persistent with fruity notes and light aromatics. SWA Bronze Award.
Awards: Sommelier Wine Awards 2020 Bronze
Serving Instructions: Serve Fridge Cold
Food Pairing: Shell Fish.
In 1908 great-grandpa Giovanni fell in love with an estate overlooking the Romeo
Slightly mineral, soft and persistent with fruity notes and light aromatics. SWA Bronze Award.
Awards: Sommelier Wine Awards 2020 Bronze
Serving Instructions: Serve Fridge Cold
Food Pairing: Shell Fish.
In 1908 great-grandpa Giovanni fell in love with an estate overlooking the Romeo and Juliet castles in the Terra Berica. Based on the values of great price, quality and trust, Luca and Pierpaolo Cielo the 4th generation expanded the wineries and international markets.
Pale light yellow colour with delicate bubbles. An aromatic nose of wild apple with hints of honey and floral notes. Light bodied and well balanced, this is a perfect apertif.
Botter was founded by Carlo Botter and his wife Maria in 1928 in a small town
Pale light yellow colour with delicate bubbles. An aromatic nose of wild apple with hints of honey and floral notes. Light bodied and well balanced, this is a perfect apertif.
Botter was founded by Carlo Botter and his wife Maria in 1928 in a small town near Venice. It began as a small business selling local wines in barrels and demijohns. Luca, Annalisa and Alessandro Botter lead the company and represent the third generation of the family.
Baileys Cheese & Charcuterie
54 Clifton Street
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