British Salami's
Hartgrove Coppa
£5.99 p/100g
3 Star Great Taste Award winner
High welfare air dried pork, dry cured in a gentle mix of herbs and spices and aged for a minimum of 3 months.
Here is what the Great Taste Judges said:
“Very good looking; excellent marbling and a huge savoury aroma - bay leaf, pepper and salt. The pork melts in the mouth, the fat is rich and incredibly creamy."
Sloe & Garlic Wild Venison Salami
£5.99 p/100g
2 Star Great Taste Award winner
Made using wild British venison, sloe berries, fresh garlic and a good glug of red wine, this unique salami is smoked over oak chips for 3 days.
Fennel & White Pepper Salami
£5.99 p/100g
2 Star Great Taste Award winner
A wonderfully versatile pork salami with aromatic fennel and punchy white pepper.
Continental Meats
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Chorizo Vela Dulce
£2.00 p/100g
Spanish slicing sausage known for
its smoky, garlicky flavour
Cooked Meats
Roast Turkey
£2.40 p/100g
Succulent and tender
Roast Topside of Beef
£2.50 p/100g
Locally sourced and full of flavour
Honey Roast Gammon
£1.50 p/100g
Slow-roasted until perfectly golden
Black Pepper Pastrami
£2.50 p/100g
Pastrami made with a heavy coating
of cracked black pepper, giving it a
bold, spicy flavor and a dark crust.
It is made from cured and smoked
beef brisket or navel, rolled in black pepper and spices
Pate
supplied by Findlaters, change regularly
Smoked Salmon, Creme Fraiche & Dill Pate
£3.00 p/100g
Delicious smoky slow roasted salmon paté drizzled with tangy lemon & lime & finished with a twist of cracked black pepper.
1 Star Great Taste Award 2022
Gluten Free
Mushroom Paté with Madeira Wine & Truffle Oil
£3.00 p/100g
Smooth earthy tones of wild mushrooms infused with Madeira wine & finished with truffle oil. We add dried seaweed to intensify the umami flavour.
2 Star Great Taste Award 2015
Vegetarian
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Chicken Liver Pate with Brandy & Port
£3.30 p/100g
An exceptionally smooth parfait-style chicken liver paté, perfectly complimented with the warmth & intensity of brandy & port.
3 Star Great Taste Award 2020
Gluten Free
Venison Paté with Pancetta & Scotch Whisky
£3.30 p/100g
A decadently smooth venison paté with smoky pancetta & a generous dash of scotch whisky.
1 Star Great Taste Award 2010
Gluten Free
Duck Liver Paté with Apricots poached in Cointreau
£3.30 p/100g
A smooth duck liver paté enriched with juicy pieces of apricots poached in Cointreau.
1 Star Great Taste Award 2019
Gluten Free